Massachusetts Institute of Technology. Department of Nutrition and Food Science

Works from the collections

1 work

Books
Mycotoxins in foodstuffs : proceedings of a symposium held at the Massachusetts Institute of Technology, March 18 and 19, 1964 / edited by Gerald N. Wogan.
International Symposium on Mycotoxins in Foodstuffs (1964 : Cambridge, Mass.)Date: [1965]