British historian and hellenist (1954-)
Wikidata
Source:
John Wilkins
Works from the collections
6 works
- Books
Athenaeus and his world : reading Greek culture in the Roman Empire / edited by David Braund and John Wilkins.
Date: 2000- Books
The life of luxury : Europe's oldest cookery book / Archestratus ; translated, with introduction & commentary by John Wilkins & Shaun Hill ; illustrations by Philippa Stockley.
Archestratus, of Gela.Date: 1994- Books
Galen, On the properties of foodstuffs : (De alimentorum facultatibus) / introduction, translation, and commentary by Owen Powell ; with a foreword by John Wilkins.
Galen.Date: 2002- Books
Food in the ancient world / John M. Wilkins and Shaun Hill.
Wilkins, John, 1954-Date: 2006- Books
The boastful chef : the discourse of food in ancient Greek comedy / John Wilkins.
Wilkins, John, 1954-Date: 2000