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Wilkins, John, 1954-

Catalogue

    • Books

    Athenaeus and his world : reading Greek culture in the Roman Empire / edited by David Braund and John Wilkins.

    | Date: 2000
    • Books

    The life of luxury : Europe's oldest cookery book / Archestratus ; translated, with introduction & commentary by John Wilkins & Shaun Hill ; illustrations by Philippa Stockley.

    Archestratus, of Gela. | Date: 1994
    • Books

    Galen, On the properties of foodstuffs : (De alimentorum facultatibus) / introduction, translation, and commentary by Owen Powell ; with a foreword by John Wilkins.

    Galen. | Date: 2002
    • Books

    Food in the ancient world / John M. Wilkins and Shaun Hill.

    Wilkins, John, 1954- | Date: 2006
    • Books

    The boastful chef : the discourse of food in ancient Greek comedy / John Wilkins.

    Wilkins, John, 1954- | Date: 2000
All works (7)

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