Dodds, Charles, Sir.
Works from the collections
2 works
- Books
Bread : the chemistry and nutrition of flour and bread with an introduction to their history and technology / Lord Horder, Charles Dodds, T. Moran.
Horder, Thomas J. (Thomas Jeeves), Baron, 1871-1955.Date: [1954]- Books
50 years of the Bland-Sutton Institute of Pathology / [Sir Charles Dodds].
Dodds, Charles, Sir.Date: 1964