234 results filtered with: Food Preservation
- Books
Quality of canned orange juice / by J.M. Boyd and G.T. Peterson.
Boyd, J. M.Date: 1945- Books
Harmonization of safety criteria for minimally processed foods : rational and harmonization report / project coordination, T. Martens ; scientific officer, A. Luchetti.
Date: 1999- Books
Fowler's fruit, vegetable & game bottling outfits.
Geo. Fowler, Lee & Co. Ltd.Date: [between 1920 and 1929?]- Books
Home freezing / Tesco.
Date: [1994]
- Books
- Online
Specification of Ludwig Granholm : preserving vegetable and animal products.
Granholm, Ludvig.Date: 1855
- Ephemera
- Online
Oteg : egg preservative (wholly British) for dry storage of eggs in shell (fully patented) / Sozol (1924) Limited.
Sozol (1924) Limited.Date: [1934?]- Books
Heat preservation and sterilisation / Institute of Food Science and Technology (U.K.).
Date: [1974?]- Books
Novelties of food freezing research in Europe and beyond / Kostadin Fikiin.
Fikiin, Kostadin.Date: [2003]- Ephemera
W.P. Hartley's mincemeat : marmalade, table jellies, jams, sauce, bottled fruits, candied peel / W. Lloyd & Son.
W. Lloyd & Son.Date: 1920- Books
Meat and meat foods : processing and preservation from meat plant to consumer / by Lloyd B. Jensen.
Jensen, Lloyd B. (Lloyd Bryan), 1896-Date: [1949], ©1949- Books
The ABC of preserving / prepared by the Ministry of Agriculture, Fisheries and Food and the Central Office of Information.
Date: 1960
- Books
- Online
Le livre de tous les ménages, ou, L'art de conserver, pendant plusiers années, toutes les substances animales et végétales ... / par M. Appert.
Nicolas AppertDate: 1831- Ephemera
Hartley's bottled fruits : marmalade, mincemeat, table jellies, sauce, jams, candied peel / W. Lloyd & Son.
W. Lloyd & Son.Date: 1920- Books
Food for one : cooking without making a meal of it nourishing meals in minutes / Sainsbury's.
Sainsbury's (Firm)Date: [1994?]- Books
Report to the Local Government Board upon the effects of certain condensing and drying processes used in the preservation of milk upon its bacterial contents / by Dr. S. Delépine.
Auguste Sheridan DelépineDate: 1914- Books
Food industries manual : a technical and commercial compendium on the manufacture, preserving, packing, and storage of all food products / compiled by A.J. Amos [and 17 others] ; and the editor and staff of Food Manufacture.
Date: 1962- Books
The proceedings of food safety in Europe conference : held 19-20th October 2000 at Church House, Westminster, London, United Kingdom.
Date: [2000]
- Books
- Online
Specification of Gabor Naphegyi : preserving animal and vegetable substances.
Naphegyi, Gabor.Date: 1874- Books
Storing and preserving meat in Europe : historical survey / Edith Hörandner.
Editha HörandnerDate: 1986- Books
Good food safety : guide-lines on safe food handling / H.J. Heinz Co. Ltd.
Date: [1992?]- Books
Food preservation by combined processes : final report, FLAIR concerted action no. 7, Subgroup B / [edited by] Lothar Leistner, Leon G.M. Gorris.
Date: 1994
- Ephemera
- Online
Wasserglas : zum Konservieren von Eiern.
Date: [between 1930 and 1939?]
- Books
- Online
The modern process for the preservation of all alimentary substances. By which they retain their native purity and essential qualities, in any climate and for several years, and by means of which may be served, at a few minutes notice, a complete and exquisite dinner / by Henderson William Brand.
Brand, Henderson WilliamDate: 1838- Ephemera
Apple juice / by Janet Bond.
Bond, JanetDate: [between 1950 and 1959?]- Books
Food safety : a guide / from the Food Safety Directorate, Ministry of Agriculture, Fisheries and Food.
Date: 1991