Duckworth's "new process" bread improver : something new, and better, in bread improvers / Duckworth & Co.
- Duckworth & Co. (Manchester, England)
- Date:
- [1912?]
Licence: Public Domain Mark
Credit: Duckworth's "new process" bread improver : something new, and better, in bread improvers / Duckworth & Co. Source: Wellcome Collection.
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![Specialists to the Bakery, Confectionery, and Aerated Water Trades, : Old Trafford Essence Distillery, Hine mth antl Sh ihe | { : nity: ie & Ses ee pd s ee MULTUM N NDA a0 So ; ‘ 0] And at London, Montreal, Bombay, Melbourne, Sydney, Adelaide, Brisbane, Wellington, Johathesburs. Singapore, Buenos Ayres, &c. Telephone: 2744 Central. Telegrams: ‘“Gingerine, Manchester.” PRICES SUBJECT TO ALTERATIONS. Beetles for Bakers and Confectioners. Duckworth’s “New Process” Bread Improver. SOMETHING NEW—AND BETTER—IN BREAD IMPROVERS. —_—_______——40@- UCKW’? 2TH’S “New Process” Bread Improver, recently placed on the market is the tast word in Bread Improvers. It is a dry powder—the most con- - venic and Drugs Act. It acts upon the flour in such a manner as to enable the dough to retain a larger amount of gas and moisture and thus enables a large moist loaf to be obtained. At the same time it imparts to the bread’ an exceedingly fine flavour, along with an improved texture, colour and bloom, also greater digestibility, nutritiousness, and character.](https://iiif.wellcomecollection.org/image/b33471010_0001.jp2/full/800%2C/0/default.jpg)
