A taste of Wales = Blas ar Gymru / Richard Binns, Gilli Davies, Brenda Parry ; edited by Roger Thomas and Antonia Hebbert.

  • Binns, Richard
Date:
[1989]
  • Books

About this work

Description

Features recipes from restaurants across Wales as well as food guides to South, West, North and Mid Wales.

Publication/Creation

Wales : Taste of Wales and teh Wales Tourist Board joint publication, [1989]

Physical description

ix, 180 pages : illustrations (some colour), 1 colour map ; 21 cm

Contributors

Notes

Includes index.

Type/Technique

Languages

Subjects

Where to find it

  • LocationStatus
    History of Medicine
    DFW.45
    		Open shelves

Permanent link

Identifiers

ISBN

  • 0711704503
  • 9780711704503