A taste of Wales = Blas ar Gymru / Richard Binns, Gilli Davies, Brenda Parry ; edited by Roger Thomas and Antonia Hebbert.

The British table : a new look at the traditional cooking of England, Scotland, and Wales / Colman Andrews ; photography by Hirsheimer & Hamilton.

First catch your peacock : her classic guide to Welsh food / Bobby Freeman.

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Cooking, Welsh

Works from the collections

A taste of Wales = Blas ar Gymru / Richard Binns, Gilli Davies, Brenda Parry ; edited by Roger Thomas and Antonia Hebbert.

The British table : a new look at the traditional cooking of England, Scotland, and Wales / Colman Andrews ; photography by Hirsheimer & Hamilton.

First catch your peacock : her classic guide to Welsh food / Bobby Freeman.