Margarine today : technological and nutritional aspects. Proceedings of a seminar held at Dijon University under the chairmanship of Prof. Guy Clement, Dijon, 20-21 March 1969. Editorial committee: J. W. E. Coenen, R. Feron [and] D. A. A. Mossel.

Date:
1970
  • Books

About this work

Publication/Creation

Leiden : Brill, 1970.

Physical description

vii, 143 pages : illustrations, portrait

Notes

The third of IFMA symposia organized by the International Federation of Margarine Associations
Articles in English, French, or German with added title in French and German.

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    K21340

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