The evolution of culinary techniques in the medieval era / Barbara Santich.

  • Santich, Barbara
Date:
1995
  • Books

About this work

Publication/Creation

1995

Physical description

pages 61-81

Series

Contributors

Bibliographic information

Includes bibliographic references

Languages

Where to find it

  • LocationStatus
    History of Medicine
    DFXN.3
    		Open shelves

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