Temperature-controlled food transport : code of practice on construction, maintenance and operation.
- Date:
- 1965
- Books
About this work
Publication/Creation
London : Royal Society of Health, 1965.
Physical description
vii, 39 pages : illustrations ; 21 cm
Contributors
Notes
Copy 1 Supplier/Donor: RSH
Languages
Where to find it
Location Status Medical CollectionWA695 1965R88tOpen shelves