The value of meat in the preventive and curative treatment of pulmonary tuberculosis / by F. Parkes Weber.

  • Frederick Parkes Weber
Date:
1900
Catalogue details

Licence: In copyright

Credit: The value of meat in the preventive and curative treatment of pulmonary tuberculosis / by F. Parkes Weber. Source: Wellcome Collection.

Provider: This material has been provided by The Royal College of Surgeons of England. The original may be consulted at The Royal College of Surgeons of England.

    1/6
    F. Parkes Weber. With the author’s compliments. The Value of Meat in the preventive and curative Treatment of Pulmonary Tuberculosis. By N P. Parkes Weber, M.D., P.R.C.P. Physician to the German Hospital, London, and Assistant Physician, North London Hospital for Consumption. Separat-Abdruck aus der Zeitschrift fiir Tuberkulose und Heilstattenwesen.
    No text description is available for this image
    No text description is available for this image
    No text description is available for this image