This fourme of cary was compiled of the chef Master Coke of Kyng Richard the second kyng of England aftir the Conquest, the which was ac[c]ou[n]ted the best and raillest of all Cristen[?] Kingus.
- Date:
- [1718 Feb. 27]
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About this work
Publication/Creation
[1718 Feb. 27]
Physical description
1 unnumbered page
Notes
Title taken from first three lines of text; date taken from end of text.
In ms.
Harleian mss. 7608 leaf 54.
Reproduction of original in the British Library.
Reproduction note
Electronic reproduction. Ann Arbor, Mich. : UMI, 1999- (Early English books online) Digital version of: (Early English books; Tract supplement ; C16:1[17]) s1999 miun s