Micro-organisms and fermentation / by Alfred Jörgensen.
- Alfred Jørgensen
- Date:
- 1925
- Books
About this work
Publication/Creation
London : C. Griffin and company, limited, 1925.
Physical description
xiv, 467 pages : illustrations ; 23 cm
Contributors
Edition
5th ed. /
Bibliographic information
Bibliography: p. 403-461.
Languages
Subjects
Where to find it
Location Status Access Closed storesK16110