cont. from folio 37, To Make Goosberry Vineger. To Make Oyster Sasages. A Receipt to pickle Pidgeons. To prevent Fish from Tasteing Muddy. To make a Rice pudding. To make Westphalia Ham

Licence: Public Domain Mark

Credit: cont. from folio 37, To Make Goosberry Vineger. To Make Oyster Sasages. A Receipt to pickle Pidgeons. To prevent Fish from Tasteing Muddy. To make a Rice pudding. To make Westphalia Ham. Source: Wellcome Collection.

3/101