Tomasik, Timothy J.
Works from the collections
2 works
- Books
At the table : metaphorical and material cultures of food in medieval and early modern Europe / edited by Timothy J. Tomasik and Juliann M. Vitullo.
Date: 2007- Books
The most excellent book of cookery = Livre fort excellent de cuysine (1555) / edited and translated by Timothy J. Tomasik & Ken Albala.
Date: 2014