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Sausages
Food usually made from ground meat with a skin around it
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Images from the collections
Images referencing Sausages
18 images from works
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Works from the collections
17 works
Books
Fifty ways of serving sausages / specially compiled and each dish tested by Mrs. D.D. Cottington Taylor, director of Good Housekeeping Institute, London.
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Cottington Taylor, D. D.
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Date: [1930?]
Pictures
Online
A woman stuffing sausages banters with a man about his not measuring up to the largest size. Engraving after M. van Cleve, ca. 1570.
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Marten van Cleve
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Date: [1570?]
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Reference: 27994i
Ephemera
Online
C. Shippam Ltd. : Chichester, Sussex : founded 1750 ... : meat & fish pastes, soups, sausages, tongues, invalid specialities.
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C. Shippam Ltd.
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Date: 1949..
Books
Sausage and small goods production : a practical handbook on the manufacture of sausages and other meat products / [Frank Gerrard].
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Gerrard, Frank
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Date: 1969
Books
Sausage and small goods production : a practical handbook on the manufacture of sausages and other meat products / by Frank Gerrard.
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Gerrard, Frank
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Date: 1959
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Related topics
Meat industry and trade
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