Eureka : why is my pastry always so light? / Coombs.

Some interesting recipes : Allinson self-raising wholewheat cake-flour : makes wonderful cakes and pastry / Allinson Limited.

India: a pastry cook's shop. Watercolour, 18--.

Cold meat pies / Stork Margarine Cookery Service.

Try these exciting recipes : Allinson pastrycook self-raising flour : a really superb flour / Allinson Ltd.

Indian pastry chef and wife. Gouache drawing.

A street market in Paris: a seller of buns is trying to persuade a young woman to buy something from his stall. Coloured lithograph by J.J. Chalon.

Le pâtissier royal parisien, ou traité élémentaire et pratique de la pâtisserie ancienne et moderne; suivi d'observations utiles aux progrès de cet art, et d'une revue critique des grands bals de 1810 et 1811 / par M.A. Carême.

xl, 445 pages, 1 unnumbered leaf of plates : illustrations ; 24 cm

La pâtisserie d'aujourd'hui : école des jeunes pâtissiers renfermant 200 dessins grands et petits gateaux, sujets d'ornement, entremêts chauds et froids, glaces au complet, conserves de fruits et de légumes / par Urbain-Dubois.

The royal Parisian pastrycook and confectioner: from the original of M.A. Carême / edited by John Porter. With illustrative plates.

1 painting : (album folio 15, painting numbers 15) : watercolour ; sheet 19.5 x 26.6 cm

1 folded sheet (6 pages) : illustrations ; 21 cm.

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Pastry

Images from the collections

Images referencing Pastry

Works from the collections

Le pâtissier royal parisien, ou traité élémentaire et pratique de la pâtisserie ancienne et moderne; suivi d'observations utiles aux progrès de cet art, et d'une revue critique des grands bals de 1810 et 1811 / par M.A. Carême.

La pâtisserie d'aujourd'hui : école des jeunes pâtissiers renfermant 200 dessins grands et petits gateaux, sujets d'ornement, entremêts chauds et froids, glaces au complet, conserves de fruits et de légumes / par Urbain-Dubois.

The royal Parisian pastrycook and confectioner: from the original of M.A. Carême / edited by John Porter. With illustrative plates.

India: a pastry cook's shop. Watercolour, 18--.

Cold meat pies / Stork Margarine Cookery Service.

Pastry

Images from the collections

Images referencing Pastry

Works from the collections

Le pâtissier royal parisien, ou traité élémentaire et pratique de la pâtisserie ancienne et moderne; suivi d'observations utiles aux progrès de cet art, et d'une revue critique des grands bals de 1810 et 1811 / par M.A. Carême.

La pâtisserie d'aujourd'hui : école des jeunes pâtissiers renfermant 200 dessins grands et petits gateaux, sujets d'ornement, entremêts chauds et froids, glaces au complet, conserves de fruits et de légumes / par Urbain-Dubois.

The royal Parisian pastrycook and confectioner: from the original of M.A. Carême / edited by John Porter. With illustrative plates.

India: a pastry cook's shop. Watercolour, 18--.

Cold meat pies / Stork Margarine Cookery Service.

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