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Poultry Products

On this page

  • Works from the collections

Works from the collections

4 works

    • Books

    Post-mortem changes in chicken muscle : some key biochemical processes involved in the conversion of muscle to meat / Franciscus Johannes Gerardus Schreurs.

    Schreurs, Franciscus Johannes Gerardus, 1956- | Date: [1998?]
    • Books

    Vorbeugender Gesundheitsschutz in der industriellen Geflügelproduktion / Günther Heider.

    Heider, Günther. | Date: 1972
    • Books

    A manual of recommended methods for the microbiological examination of poultry and poultry products / edited by R.T. Parry [and others].

    | Date: 1982
    • Books

    Toxic constituents of animal foodstuffs / edited by Irvin E. Liener.

    | Date: 1974

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