Skip to main content
Wellcome Collection homepage
  • Visit us
  • What’s on
  • Stories
  • Collections
  • Get involved
  • About us
Sign in to your library account
Search for anything
Library account
Subject

Food conservation

Images

  • Pickles, chutneys and sauces / Stork Margarine Cookery Service.
  • Fruit bottling, jams, pickles & chutneys : what goes wrong- and points to watch / Margarine Cookery Service.
  • Fruit bottling, jams, pickles & chutneys : what goes wrong- and points to watch / Margarine Cookery Service.
  • Pickles, chutneys and sauces / Stork Margarine Cookery Service.
  • Jam making from bottled fruit / Stork Margarine Cookery Service.
All images (8)

Catalogue

    • Books

    La cuisine rationnée : nourrir un peuple et une armée, 1914-1918 / Marcelle Cinq-Mars.

    Cinq-Mars, Marcelle | Date: 2011
    • Ephemera
    • Online

    Fruit bottling, jams, pickles & chutneys : what goes wrong- and points to watch / Stork Margarine Cookery Service.

    | Date: 1944
    • Student dissertations

    "On the kitchen front" : food rationing policy and nutritonal information in Britain during the second world war / Sophia Tincey.

    Tincey, Sophia. | Date: 2006
    • Ephemera
    • Online

    Pickles, chutneys and sauces / Stork Margarine Cookery Service.

    | Date: 1943
    • Ephemera
    • Online

    Jam making from bottled fruit / Stork Margarine Cookery Service.

    | Date: 1946
All works (4)

Wellcome Collection

183 Euston Road
London NW1 2BE

+44 (0)20 7611 2222
info@wellcomecollection.org

  • Getting here

Today’s opening times

  • Galleries
    closed
  • Library
    10:00 – 18:00
  • Café
    10:00 – 18:00
  • Shop
    10:00 – 18:00

Opening times

Our building has:

  • Step free access
  • Hearing loops

Access information

  • Visit us
  • What’s on
  • Stories
  • Collections
  • Get involved
  • About us
  • Contact us
  • Jobs
  • Media office
  • Developers
  • Privacy and terms
  • Cookie policy
  • Manage cookies
  • Modern slavery statement
TikTok
Facebook
Instagram
YouTube

Except where otherwise noted, content on this site is licensed under a Creative Commons Attribution 4.0 International Licence