Redon, Odile. Gastronomie au Moyen Age. English

Works from the collections

1 work

Books
The medieval kitchen : recipes from France and Italy / Odile Redon, Françoise Sabban, Silvano Serventi ; translated by Edward Schneider ; original drawings by Patricia Glee Smith.
Redon, Odile. Gastronomie au Moyen Age. EnglishDate: [1998], ©1998