"Kampf dem Verderb" mit allen Mitteln? : Der Umgang mit ernährungsbezogenen Gesundheitsrisiken im "Dritten Reich" am Beispiel der chemischen Lebensmittelkonservierung / von Frank Sperling.

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Sperling, Frank, 1977-

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"Kampf dem Verderb" mit allen Mitteln? : Der Umgang mit ernährungsbezogenen Gesundheitsrisiken im "Dritten Reich" am Beispiel der chemischen Lebensmittelkonservierung / von Frank Sperling.