Table etiquette - Early works to 1800
Works from the collections
3 works
- E-books
- Online
The honours of the table, or, rules for behaviour during meals with the whole art of carving, illustrated by a variety of cuts. Together with directions for going to market, and the Method of distinguishing good Provisions from bad; to which is Added A Number of Hints or concife Lessons for the Improvement of Youth, on all Occasions in Life. By the author of Principles of politeness, &c. For the use of young people.
Trusler, John, 1735-1820.Date: M,DCC,XCI. [1791]- E-books
- Online
The honours of the table, or, rules for behaviour during meals with the whole art of carving, illustrated by a variety of cuts. Together with directions for going to market, and the Method of distinguishing good Provisions from bad; to which is added A Number of Hints or concise Lessons for the Improvement of Youth, on all occasions in Life. By the author of Principles of politeness, &c. For the use of young people.
Trusler, John, 1735-1820.Date: M,DCC,LXXXVIII. [1788]- E-books
- Online
The honours of the table, or, rules for behaviour during meals with the whole art of carving, illustrated by a variety of cuts. Together with directions for going to market, And For The Choice Of Provisions. To Which IS Added A Number of Hints or concise Lessons for the Improvement of Youth, on all Occasions in Life. By the author of Principles of politeness, &c. For the use of young people.
Trusler, John, 1735-1820.Date: M,DCC.XCI. [1791]