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Peter Scholliers

Field of work
History
History
Social history
History
Economic history
Economic history
Social history
History

On this page

  • Works from the collections
  • Related topics

Works from the collections

6 works

    • Books

    The policy of survival : food, the state and social relations in Belgium, 1914-1921 / Peter Scholliers.

    Scholliers, Peter. | Date: 1994
    • Books

    Food, drink and identity : cooking, eating and drinking in Europe since the Middle Ages / edited by Peter Scholliers.

    | Date: 2001
    • Books

    Eating out in Europe : picnics, gourmet dining and snacks since the late eighteenth century / edited by Marc Jacobs and Peter Scholliers.

    | Date: 2003
    • Books

    A cultural history of food / general editors: Fabio Parasecoli and Peter Scholliers.

    | Date: 2012
    • Books

    Writing food history : a global perspective / edited by Kyri W. Claflin and Peter Scholliers.

    Claflin, Kyri. | Date: 2012

Related topics

Europe
Food habits - History

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