Food habits - History
Part of
Works from the collections
74 works
- Books
Food in early modern Europe / Ken Albala.
Ken AlbalaDate: 2003- Books
A Baghdad cookery book / Muḥammad b. al-Ḥasan b.Muḥammad b. al-Karīm ; newly translated by Charles Perry.
Muhammad bin Hasan al-BaghdadiDate: 2006- Books
Cooking, cuisine and class : a study in comparative sociology / Jack Goody.
Jack GoodyDate: 1982- Books
Histoire et identités alimentaires en Europe / sous la direction de Martin Bruegel et Bruno Laurioux.
Date: [2002]- Books
A revolution in eating : how the quest for food shaped America / James E. McWilliams.
James E. McWilliamsDate: [2005], ©2005