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Elizabeth Moxon
Moxon, Elizabeth (fl. 1740–1754), writer on cookery
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13 works
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English housewifry. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery, etc. With an appendix ... containing upwards of sixty receipts ... / communicated ... by several gentlewomen in the neighbourhood.
Moxon, Elizabeth
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Date: 1758
Books
Online
English housewifery : Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery ... With cuts for the orderly placing the dishes and courses; also bills of fare for every month in the year; and an alphabetical index to the whole ... / by Elizabeth Moxon. With an appendix, containing upwards of seventy receipts, of the most valuable kind; (many never before printed) ... To this edition is now added, and introduction, giving an account of the times when river fish are in season; and a table, shewing at one view the proper seasons for sea fish.
Moxon, Elizabeth.
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Date: 1785
Books
Online
English housewifery : Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery ... With cuts for the orderly placing the dishes and courses; also bills of fare for every month in the year; and an alphabetical index to the whole ... / by Elizabeth Moxon. With an appendix, containing upwards of eighty receipts, of the most valuable kind; (many never before printed) ... To this edition is now added, and introduction, giving an account of the times when river fish are in season; and a table, shewing at one view the proper seasons for sea fish.
Moxon, Elizabeth.
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Date: 1800
Books
Online
English housewifery : Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery ... With elegant cuts for the orderly placing the dishes and courses; also bills of fare for every month in the year; and an alphabetical index to the whole ... / by Elizabeth Moxon. With an appendix, containing upwards of eighty receipts, of the most valuable kind. To this edition is now added, and introduction, giving an account of the times when river fish are in season; and a table, shewing at one view the proper seasons for sea fish.
Moxon, Elizabeth.
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Date: 1808
E-books
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English housewifery, exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various Sorts of Soops, Made Dishes, Pastes, Pickles, Cakes, Creams, Jellies, Made Wines, &c. &c. &c. With cuts, for
Moxon, Elizabeth
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Date: [1790]
All works (13)
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Leeds University Library
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Cooking, English
Cooking
Cooking, English - Early works to 1800
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